Zone d'identification
Cote
YSM/7/11
Titre
Annual dinner menus
Date(s)
- 2nd April 2010 - 8th April 2016 (Création/Production)
Niveau de description
Dossier
Étendue matérielle et support
6 items
Zone du contexte
Nom du producteur
(1945-2021)
Zone du contenu et de la structure
Portée et contenu
PLEASE REQUEST THIS MATERIAL ONE WEEK IN ADVANCE - HELD IN OFFSITE STORAGE
Menus and event programmes from the Society's annual dinner. Also included is a wine list from the Parsonage Hotel and Spa.
Accruals
System of arrangement
Zone des conditions d'accès et d'utilisation
Conditions d’accès
Open
Material is available subject to the usual terms and conditions of access to Archives and Local History collections.
Conditions governing reproduction
Images are supplied for private research only at the Archivist's discretion. Please note that material may be unsuitable for copying on conservation grounds. Researchers who wish to publish material must seek copyright permission from the copyright owner.
Language of material
- anglais